Food Manager Certifications
(PLEASE READ ALL INSTRUCTIONS THOROUGHLY BEFORE PROCEEDING)
As per the Monroe County Health Department (located in Tompkinsville, Ky) and the FDA Food Code 2013 requirements, each establishment shall have a certified food protection manager who is able to direct and control food preparation and service. Also, the requirement for all establishments to have a Person-In-Charge (PIC) present at the establishment during all hours of operation.Upon opening the website:*
Select “Register” in the upper right-hand corner
Enter your information and receive a confirmation email
Confirm your email address by clicking in the email
Select “Get New License”
Select “Food Manager Certification” $80
Take the course and test then print your certificate and also receive an electronic certificate!
*Each individual shall register with their own name, information, email, and password.
This program is most compatible with Google Chrome and Firefox browsers.
COMING SOON: An R-code will be available for establishments to purchase multiple licenses and distribute to employees to register and take the course.